Grown in the high mountains of Taiwan, Li Shan is one of the most prestigious oolong teas due to its elegance and complexity. The combination of high altitude, cool climate, and constant fog results in a golden-yellow infusion with a silky texture and a refined aromatic profile. It features delicate floral notes, fruity undertones, and a subtle natural sweetness, accompanied by a long, fresh, and harmonious finish that reflects the purity of its terroir.
He Ping, in Taichung Province, is one of Taiwan's major high-mountain Oolong tea-growing regions. Its high-altitude areas, such as Lishan, produce teas of great freshness and complexity, renowned for their floral aromas, silky texture, and lingering sweetness.
It provides the body with a steady source of energy and calms the mind thanks to its L-theanine
Butter
Pear
Compote
Dairy
Rice Pudding
Legumes
Corn on the cob
Nectar
Protein-rich
up to four leaves with stems
Jin Xuang
2,000 meters above sea level.
Spring
Antioxidant, Digestive. Regular use has been shown to regulate blood sugar levels due to its healthy glucose content.
*Information, not medical advice
