conocimiento y tradición del té asiático

Pei Chen Tea:
cultura, formación y tés de origen

La cultura del té: tradición y aprendizaje compartido

En Pei Chen Tea Palace compartimos la cultura asiática del té a través de la formación, los tés de origen y las experiencias que invitan a conocerlos.

Acercamos el conocimiento de quienes cultivan y elaboran el té, el cuidado de su preparación y las tradiciones que dan sentido a cada taza.

Una invitación a aprender, apreciar y compartir.

Discover YOUR Perfect Tea

Take our short sensory quiz and discover the ideaL craft tea just for you.

The Artisan Reserve Collection

An Ancient Art, A Living Practice

At Pei Chen Tea Palace, tea is not just an infusion — it's a path. A way of being.

PEI CHEN’S PATH OF TEA

CHA DAO JING

From the first pour to the last sip, our academy guides you through the stories, gestures, and rituals that bring tea to life.

Learn the Language of Tea

Take the first steps on your Tea Journey with our free introductory course, The Reverse Engineering of Tea. Go beyond the basics of the tea plant, varieties, processing steps, quality indicators, brew styles, and the concept of 'Tian Di Ren', Heaven, Earth, Human', the heart of timeless tea culture and philosophy.

UPCOMING COURSES

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AUG
10
PROFESSIONAL TRAINING
GongFuCha Host
Have you ever wondered what the teaequivalent of a sommelier is in the East?

In the millennia-old Asian tradition, there is a role that embodies the spirit of tea — a cultural guide within their community: the GongFuCha Host.
LEARN MORE
OCT
08
PROFESSIONAL TRAINING
Heicha & Puer
From the Ancient Routes, where men, horses, and camels carried bundles of tea, or from the fertile green valleys of the Chinese

Empire to the distant arid steppes of the frontier regions, 'Bian Xiao Cha' or 'Border Tea' left its mark across Asia and eventually, the entire world.
LEARN MORE
OCT
08
PROFESSIONAL TRAINING
Heicha & Puer
From the Ancient Routes, where men, horses, and camels carried bundles of tea, or from the fertile green valleys of

the Chinese Empire to the distant arid steppes of the frontier regions, 'Bian Xiao Cha' or 'Border Tea' left its mark across Asia and eventually, the entire world.
LEARN MORE
NOV
15
PROFESSIONAL TRAINING
Tea Master
From the Ancient Routes, where men, horses, and camels carried bundles of tea, or from the fertile green valleys of

the Chinese Empire to the distant arid steppes of the frontier regions, 'Bian Xiao Cha' or 'Border Tea' left its mark across Asia and eventually, the entire world.
LEARN MORE

Research & Training Journey

CHINA & TAIWÁN
APRIL – MAY 2026

This time, our journey will take us to the Four Traditional Wulong Mountain Ranges, where we’ll explore in depth their unique styles:
Rock Wulong, Phoenix Wulong, Iron Goddess, and Formosa Wulong.

Discover YOUR Perfect Tea

What time of the day do you usually enjoy tea?

Soleil Morning - I need energy and clarity
Plante Afternoon - I like to reset and refocus
Lune Evening - I prefer something calming

What kind of experience are you seeking?

PlanteInvigorating and uplifting
PlanteCozy and conforting
PlanteQuiet and meditative

YOUR Perfect Tea IS...

Soleil

Evening Harmony

A restfull, soothing cup that helps you unwind and find inner piece.

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Begin Your Journey with
“The Reverse Engineering of Tea”. Our First Free Course.